chocolate chip cookies

Hello!

I'm pretty sure I already shared this recipe but here it is again. My kids, husband, friends (you get the picture) LOVE these cookies! They don't last. I always make them for Christmas....a couple of batches. The only thing I do differently is I chop up my own chocoate chips.

I found this recipe years ago...I'm talking before I got married!

Ingredients

• 1 cup butter (226 gr)
• 1/2 cup white sugar
• 1 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 eggs

• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups semisweet chocolate chips

Directions

1. Preheat the oven to 375 degrees F (190 degrees C).
2. In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.
3. Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.

xo